Hit by US tariffs, Indonesia plans to sell shrimp to China instead

Recent reports from multiple reputable news outlets confirm that Indonesia's shrimp industry is facing significant challenges due to the imposition of higher tariffs by the United States. The US has set a 19% tariff on Indonesian shrimp imports, which places Indonesia at a competitive disadvantage compared to other major shrimp exporters like Ecuador, whose tariff rate is lower at 15%. This tariff increase threatens to reduce Indonesian shrimp exports to the US by approximately 30% this year, endangering the livelihoods of around one million workers involved in the sector.

In response, Indonesian shrimp producers and exporters are planning to redirect their shipments towards China, which is currently the world's largest importer of shrimp by volume. Historically, Indonesians preferred selling shrimp to the US market because of better prices, but the new tariffs have made China a more attractive alternative market despite logistical challenges.

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This strategic pivot reflects broader trade dynamics and tariff impacts under the current US administration as of August 2025, with President Donald Trump in office. The shift also highlights how trade policies can significantly influence global supply chains and export destinations.